Philly cheesesteak anyone

The bread is the first item that needs to be great. Florida has nothing. Zero. Bland. Even when it’s their best, it’s not good.

The second thing about Florid, they just cut the meats and cheese but…. Get this, they just take huge hunks of the sliced items and slap it on the bread, which equals the same idea of a single slice cut of the meat or cheese. You just don’t slap it on the bread and call it good.

Multi fold the meat and over lap. Thin sliced, not slabs, lightly over lap the cheese, not 6-7 slices stacked like a deck of cards.
Oddly enough, the best sandwiches/hero/hoagie is from a super market not seen up north called Publix. Best bread too. Boarshead cuts is what they use.