Easter nightmare.....

Easter nightmare.....

As you may know, the wife and I have been staying at my mothers until we find a new place and get fully sorted after the fire.

Unfamiliar with my mom's oven and unwilling to be seen in her reading glasses, The Wife had been cooking the ham at 600 degrees for 45 minutes.

This may also explain why the pork loin was so dry the other night.

You should have just set the oven to clean and just put away the dish after the buzzer went off. MMG

That reminds me of the rolls my wife once made me. I took one bite and almost broke my teeth on the metal lid under one of the rolls. True story. MMG