Who is serious about BBQ?
You sure got it going on there dilley =P~=P~=P~
I have smell-a-Vision =P~=P~ I see some good seasoned moisture for smoke and baste going on =P~
This thread is going to get me ta drinkin :-D
Brisket is my favorite, but I also enjoy pork shoulder (butts) and loin back ribs. I cure and smoke my own Canadian bacon too. Been known to smoke turkeys on occasion.
You gotta be careful with the long cooks though... they get ya drunk!
You sure got it going on there dilley =P~=P~=P~
I have smell-a-Vision =P~=P~ I see some good seasoned moisture for smoke and baste going on =P~
This thread is going to get me ta drinkin :-D
