Built a smoker

Yep, spent Thursday and Friday building it then Saturday and Sunday using it to entertain a couple hundred of our closest friends. Cooked 5 pork butts, 65 racks of ribs, 100 hot dogs, 100 hamburgers, 6 fish, 20 lbs of shrimp, lost track after that. Drank 5 kegs of beer and gallons of Sangria.
The smoker has 2x3 walls with 1/2 ply on the interior and 5/8 T-111 siding on the outside. The interior is lined with aluminum skin and the walls are filled to the top with 850 pounds of sand to give it thermal mass. Here are a few pics and a link to all the pictures.

http://s641.photobucket.com/albums/uu131/MVRCorp2009/Memorial Day 2012/#!cpZZ6QQtppZZ20