Making Beer
luv the taps. I'll be doing this soon.. alot less fuss and muss with the bottles and priming sugar... nice set up ya have there
I too am in to the home brewing scene, both all-grain and extract. I've had some hits but I have also had to pour out 5 gallons of beer in the early years too. Here's some pics of brew days and my serving setup. I used to bottle, but kegging is the way to go. So much faster to carbonate, less mess, less bottles to deal with, and there's just some sort of enjoyment of pulling a beer fresh off the tap. :glasses7:
luv the taps. I'll be doing this soon.. alot less fuss and muss with the bottles and priming sugar... nice set up ya have there
