Sausage day

Each fall I take a day to make moose sausage, This year that day was yesterday. I made 4 different kinds. In the first pic from left to right are, pork brats, moose brats, hot italian and cajun. It's the first time I ever made Cajun sausage and I didn't know what to expect. So we cooked one up. They are a very tasty but not hot sausage. Thanks for the recipe Mopar to ya.

Jack