Stop in for a cup of coffee

Good morning, quiet and foggy here, feels like Christmas is taking forever to get here. Maybe because it is on a Monday, when we are normally closed. We were so slow last night. But Christmas Eve and Christmas we are all booked up, then one day off and busy straight through New Years. Then we are closed for maintenance.
Coworkers will bring lots of food and pastries in for Christmas, so I am bringing in something tonight, an idea I want to try. French bread, stuffed with pimento cheese, barbeque chicken and pickles, wrap the whole loaf in bacon and bake it.