Me too, I've been cooking pinto beans since last night, have corn from last years garden to fix along with green beans, cornbread and pork chops for the grille.
Sounds good. I stopped by a local grocery now owned by my neighbors, picked up a couple ears of sweet corn, watermelon, and cantaloupe. Oh and a bottle of Tin cup just for me. Haven't had any since the bottle I got for Christmas.
