A procedural change at the local hard boiled egg factory

pishta said
Sandwich bags? Thow them in a mason jar full of Vinegar! Maybe a pinch of tabasco....mmm. Put a dash pf salt in the boiling water, it'll soften the shells slightly, not enough to make them taste salty.

I've tried salt, "lots" doesn't seem to help much. Sorry, buddy I don't care for vinegar or tabasco. Just salt and pepper is all I need.

Some days I eat 4 eggs a day, other days 1 or 2