Chicken wings

400 should be great.

Oh I forgot about the big *** tub of Cisco BBQ sauce.

With that you have all the "standard" flavors of wings sold in 99 percent of restaurants across the USA and the technique to reproduce them at home.

A while ago i did hot wings for the lady.

(She likes wing stop. I say wing stop wings tast like the soulth end of a sweaty north bound mule.)

Bbq, hot, lemon pepper and teriyaki, all in their own little bowls looking like i just bought them from wing stop (who sucks *** at making wings strangely enough..)
My girl almost lost her mind.
Now if I could reproduce McDonald's chicken nuggets she would realy swoon.