Being 'Old School' makes it difficult to hold my tongue at times...

Watching Mondelez/Nabisco in Richmond go through this
I helped develope and produce a product for Mondelez, the amount of people they brought along was insane, 40-50 when it's usually under 6. They wanted the impossible from our QC people, didn't listen to us, and the product ultimately failed. They were a giant pain in the ***.