WTF is up with KFC

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If you want to play that game, look up what my favorite burger runs...it is the bacon king, also from BK
I'm not playing a game.
What's that old saying. Your are what you eat.
That sandwich is worse then your other choice over 1300 calories
And 129% of Dailey sodium.
 
Wow. You would have to walk 3 miles just to burn off the calories.
Burger King Original Chicken Sandwich

  • sandwich (199g )
  • Calories from Fat 263. Calories 569.
  • 45% Total Fat 29g.
  • 27% Saturated Fat 5.4g.
  • 21% Cholesterol 62mg.
  • 53% Sodium 1270mg.
  • 11% Potassium 390mg.
  • 17% Total Carbohydrates 52g.
One KFC original breast…

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Their 'Nashville hot" stuff was pretty god for a while.
 
Their 'Nashville hot" stuff was pretty god for a while.

We have a few places taking a stab at it lol..... One in particular is actually pretty good but they are struggling to keep it going due to staffing from what I have seen.... You get the whole damn chicken on one Sandwich lol....

They have one Sandwich on the menu that requires a signature. It's pretty hot but nothing a seasoned spicy person can't handle but I suspect it's about the Shock factor and to remind people who want to order it that you better know what your getting into lol...

If anyone ever makes it to Richmond, Va. and want to try good chicken go to Lee's. Widely known in our area and sure to please anyone that I know who has ever tried it...

JW
 
I have found that our local Stop & Shop supermarket has the best fried chicken around here. Not cheap though!
 
Get an empty KFC bucket... Then get a live chicken...

Go through the drive through and give it to them and say, "This chicken isn't done"...
 
We have a few "Charlie Biggs" chicken franchises in some gas stations around here.

They are inconsistent between locations but the better ones are very consistent in quality at that location.

I likes me some "gas station chicken" at the best one of those.

Very unique and super crispy batter.

Thighs that are cut like and eat like a breast.
 
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We have a few "Charlie Biggs" chicken franchises in some gas stations around here.

The are inconsistent between locations but the better ones are very consistent in quality at that location.

I likes me some "gas station chicken" at the best one of those.

Very unique and super crispy batter.

Thighs that are cut like and eat like a breast.
We have Chesters here which is really tasty. They are a franchise but don't require a stand alone building. They are in small town grocery stores and independent convenience stores. They have their own double breaded recipe which is delicious.
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And their broasted potatoes are melt in your mouth delicious. Damn, I'm getting hungry! They also have sides, sandwiches, deserts and a array of dipping sauces.

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My Aunt taught my almost ex how to make chopped chicken spread
Hard boiled eggs, fried sweet onions. And cooked chicken livers.
Toss it in a blender and serve it on Rye Bread or Ritz Crackers.
Made it for the Christmas holidays.
Loaded with Iron.
Not a big liver fan but I could probably eat that.
 
Grandma used to fix beef tongue. I thought it was delicious until I found out what it was. They didn't waste anything back then. It looked kind of like this. Sliced like luncheon meat or Spam.

Beef-Tongue-3.jpg
 
The are inconsistent between locations but the better ones are very consistent in quality at that location.
Royal farms chicken is great and very consistent. But the people working there make all the difference when you get a sandwich. They do a pulled chicken sandwich. Basically tear apart a breast and make you a sandwich. First one I got was an older woman prepping it. Awesome. Last one was a young guy. F'n horrible, had a bone, cartilage... The whole point of getting a sandwich was so I didn't have to mess with a piece chicken in the car.:mad:
Thighs that are cut like and eat like a breast.
That's how Jerry's market is. Last bag I seriously couldn't tell the difference looking at them
 
I saw that in a small butcher shop a few years back along with Brains.
True they didn't waste anything.
Dad fried brains with scrambled eggs. Splitting the skull with a axe to get them out. We did our own butchering. Dad was good at that.

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