Dam that sucks! I had my share of food poisoning from multiple restaurants and bars, once from a bar that served me and a coworker fish n chips, all it was was half *** frozen fish and frozen fries heated up and served and didn’t taste that great. Coworker got really sick and didn’t come to work for a couple days but I went to work feeling like crap puked a few times, downed a whole bunch of water and purged that **** out. Another time was at a brewery I really liked going when I lived in Glendale Az Gordon Bearsch. Food was great but noticed a change in the food, got there macaroni n cheese. Got so frkn sick puked my brains out 6 times, was crapping like it was Niagara Falls, I felt like I was gonna die. Took about several days to recover. Come to find out they changed chefs and it just went down hill. This was 20 years ago idk how it is now.
