My Luck

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To anyone that has never ate here, you don't what you are missing. This is a Nebraska only fast food place. The first one started in 1949 and now they are in most little bigger towns thru-out the state.The sandwiches are a loose meat, cabbage, seasoning, cheese wrapped in a homamade bun. Their onoin rings with the french dip is second to none. In the winter, they have Temperature Tuesdays, you get the basic sandwich for whatever the temperature is that morning. They sometimes put stuff like this on their sign. Anyone passing thru the state and want to try something different, try one! I prefer the swiss-mushroom Runza. I promise-you won't be dissapointed. Anyone that tries one, let me know. I just had one about 4 hours ago.

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