Last one to post in this thread wins!

[Frodee]

Never to late at my house for dinner just bring your own antacid and I supply the homemade canned chili with cheese.
And beer....

 

[Bodyperson]

 

[Ahoey]

Got roast beef, roast potatoes and parsnips with Yorkshire pudding and gravy for supper tonight. Dinner is in 30 minutes so don't be late.

All of my favs. Lucky you. My wife coming from a polish family didn’t know what a Yorkshire pudding was. My mom taught her how to make them. Thank my lucky stars

 

[Ahoey]

Never to late at my house for dinner just bring your own antacid and I supply the homemade canned chili with cheese.
And beer....

-37C here this morning warmed up to a balmy -29 now on its way back down. Old wood pile is taken a **** kicking. That flue is really ramping up locally. Good thing freezers are full and don’t have to go anywhere

 

[Frodee]

All of my favs. Lucky you. My wife coming from a polish family didn’t know what a Yorkshire pudding was. My mom taught her how to make them. Thank my lucky stars

Looks like I'm in the dark being Italian not ever having Yorkshire pudding.

 

[Frodee]

-37C here this morning warmed up to a balmy -29 now on its way back down. Old wood pile is taken a **** kicking. That flue is really ramping up locally. Good thing freezers are full and don’t have to go anywhere

Gonna warm up here tomorrow a bit. I need to go shopping but will live on left overs till the temp is reasonable.

 

[Ahoey]

Looks like I'm in the dark being Italian not ever having Yorkshire pudding.

Smothered in gravy could eat a doz. look up recipe, trick all ingredients have to be at room temperature, oil in muffin tray has to be hot

 

[Frodee]

Smothered in gravy could eat a doz. look up recipe, trick all ingredients have to be at room temperature, oil in muffin tray has to be hot

Sounds good and better than my cooking.

 

[DustyDuster]

You guys are getting old, a woman in next to nothing shorts and you’re talking about Yorkshire pudding?

 

[Yunick13]

You guys are getting old, a woman in next to nothing shorts and you’re talking about Yorkshire pudding?

The problem is, the girl in the shorts isn't making the pudding. If the girl in the shorts was making the pudding, then it'd be a different story.

 

[DustyDuster]

Don’t want to start any sh?t, as co-worker used to say, but have you noticed that Kanametts and Sasquatch are the same size?

 

[Mark Wainwright]

All of my favs. Lucky you. My wife coming from a polish family didn’t know what a Yorkshire pudding was. My mom taught her how to make them. Thank my lucky stars

They are so good with gravy Um good. We just changed the recipe and only use milk now. They rise a lot better now. Probably a good inch above the pan.

 

[Mark Wainwright]

Looks like I'm in the dark being Italian not ever having Yorkshire pudding.

You don't know what you're missing.

 

[Mark Wainwright]

Smothered in gravy could eat a doz. look up recipe, trick all ingredients have to be at room temperature, oil in muffin tray has to be hot

for 4 YP half cup of milk and 1 egg. (I usually use the measuring cup to make it) beat the two till they froth up and slowly add half a cup of flour while beating. Let stand on the counter for a couple of hours.
Use a muffin tin and add 1/4" of oil to 4 cups. Oven at 430 and when the oil is smoking hot pour the contents into 4 cups. Have to be quick and get it back into the oven for 25-30 minutes. When they are up high and brown they're done.
Make sure your other parts of the meal are done and the gravy is ready.

 

[Ahoey]

for 4 YP half cup of milk and 1 egg. (I usually use the measuring cup to make it) beat the two till they froth up and slowly add half a cup of flour while beating. Let stand on the counter for a couple of hours.
Use a muffin tin and add 1/4" of oil to 4 cups. Oven at 400 and when the oil is smoking hot pour the contents into 4 cups. Have to be quick and get it back into the oven for 25-30 minutes. When they are up high and brown they're done.
Make sure your other parts of the meal are done and the gravy is ready.

Slurp smack

 

[Mark Wainwright]

This is Gary McGill a local musician who does the rounds at the bars etc. Enjoy

 

[Frodee]

You guys are getting old, a woman in next to nothing shorts and you’re talking about Yorkshire pudding?

LOL good point Dusty.

 

[Ahoey]

LOL good point Dusty.

And if I did something about that pair of short shorts other than look. I’d lose 1/2 of everything I own. Yorkshire puddings I can enjoy as many as I want no penalty’s.

 

[Frodee]

And if I did something about that pair of short shorts other than look. I’d lose 1/2 of everything I own. Yorkshire puddings I can enjoy as many as I want no penalty’s.

True, and if I did anything other than look I'd have a heart attack.
I'll take the pudding.

 

[Ahoey]

True, and if I did anything other than look I'd have a heart attack.
I'll take the pudding.

AGREED -30C here this morning

 

[Frodee]

AGREED -30C here this morning

Same here and not much wind. Gotta go shopping soon running out of everything.

 

[3forty]

Ya, yorkshire pudding, and you wash it down with beer.

 

[Frodee]

Ya, yorkshire pudding, and you wash it down with beer.

Makes sense I could do that.

 

[3forty]

Makes sense I could do that

Fred,you mentioned Beer in one of your latest posts.
So it does make sense.

 

[diymirage]

Golly you bunch of old geezers

I bet if superpussy can running up to you in nothing but her superhero cape and yelled
"Suuuuuperpussy" yall would say "I guess I'll take the soup"