Good old food poisoning

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Wiener-schnitzel is pork-sausage right? Sometimes mixed with other meats, right?
Seafood is a generic word, commonly applied to any bottom-feeding sea-creature, right?
Since I stopped eating those kinds of things, in about 94, I haven't had any more cases of like-severity food poisoning. They are no longer on my list of consumable foods. I won't even touch them.

Some things just because they are able to go into your stomach, doesn't mean that they should.
I wouldn't even feed that stuff to my dog.
 
Once. Pretty sure it was salmonella. Only time I’ve puked uncontrollably, followed by the endless fire water pumps. Then the shakes started. Girlfriend at the time thought I was gonna die-so did I. My entire body was old to the touch, except my stomach. Hope you feel better soon.
 
My wife ate with me... same dinner nite before. Only diff was she had the texas dog 'minus the onions n bacon':eek: and she had dr pepper , not strawberry lemonade like me, and i also had a chilli dog. So it's possibly the chilli dog or the lemonade was tainted.
 
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Cook your own good food. I hardly eat out, even traveling cross country. Grill on a charcoal grill 4 to 5 times a week, even through the winter. Fresh meat, vegetables, and fruit. Saltines and cheese when on the road, from a grocery store. Home made sweet tea, milk, or a bottled soft drink. Sometimes wine when I am home. Protect yourself.
 
During my 2nd tour of duty in Iraq, a small group of us were invited to lunch hosted by one of the local tribal leaders in the area. This was not my first rodeo and I had eaten the local cuisine numerous times without getting sick. But this time was different….. I don’t know if it was the vegetables or if the lamb was undercooked, but it caused an unholy demon to unleash its fury inside my body.
2 or 3 hours after eating the vomiting began. Pretty much a constant wave erupting from the holes in my face. Then the explosive diarrhea started and I began to pray for a swift death. I lost so much fluid in a short time that I was almost delirious. My buddies carried me over to the medics tent and he gave me two full bags of saline, one in each arm at the same time. After that, I felt like a million bucks.
Good times……
 
Uh, it's embarrassing. I ate 6 oysters off the beach raw. I then was yelled at by my dad who tried to get me to puke it up. Nope, I didn't I got red tide poisoning and was **** puking for 48 hours.
This was a vacation week riding dirt bikes and having a blast till then.
I got really sick drinking some water out of a hose from an old house once, I can't recall what it was called but it was really bad
 
SSG_Karg said:
During my 2nd tour of duty in Iraq, a small group of us were invited to lunch hosted by one of the local tribal leaders in the area. This was not my first rodeo and I had eaten the local cuisine numerous times without getting sick. But this time was different….. I don’t know if it was the vegetables or if the lamb was undercooked, but it caused an unholy demon to unleash its fury inside my body.
2 or 3 hours after eating the vomiting began. Pretty much a constant wave erupting from the holes in my face. Then the explosive diarrhea started and I began to pray for a swift death. I lost so much fluid in a short time that I was almost delirious. My buddies carried me over to the medics tent and he gave me two full bags of saline, one in each arm at the same time. After that, I felt like a million bucks.
Good times……
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Rule #1 Never take food or drink from locals in a combat zone. you're lucky you weren't poisoned.
# 2 Never take a **** it the middle of the desert on patrol.
# 3 follow rule #1 and 2.
 
AJ/FormS said:
Wiener-schnitzel is pork-sausage right? Sometimes mixed with other meats, right?
Seafood is a generic word, commonly applied to any bottom-feeding sea-creature, right?
Since I stopped eating those kinds of things, in about 94, I haven't had any more cases of like-severity food poisoning. They are no longer on my list of consumable foods. I won't even touch them.

Some things just because they are able to go into your stomach, doesn't mean that they should.
I wouldn't even feed that stuff to my dog.
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Wiener schnitzel is breaded veal cutlet I‘ve had it made with pork too.

I got food poisoning from deli roast beef. It couldn’t happen at a worse time
We were going on Hershey and Gettysburg the next day. It was both ends with me all night didn’t sleep much thought we were going to have to plane and motel.
We did go I slept on the plane from here to Chicago caught our connecting flight and slept half way to Harrisburg.
It took me a couple of days to feel100%.
 
I worked in commercial fishing in my early 20s and thought I was gonna die in the emergency room of a S. American hospital after getting a very nasty seafood toxin. Projectile vomiting that Linda Blair would be envious of and the most intense intestinal pain I’ve ever felt in my life. The doctors wanted to open me up and do exploratory surgery thinking I had ruptured a spleen or something. A nurse shot me full of morphine with the biggest needle I’ve ever seen and that knocked me out and calmed the pain for about 10 mins. After about 8 hours and different pills they gave me the pain went away. I lost a ton of weight and my stomach was never the same for several years after that.
 
diymirage said:
But the real question is...why disnt you order the wienershnitzel?
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The Wienerschnitzel is a hamburger and hot dog chain mostly in the Southwest, I believe. When I was stationed in Sacramento, CA, we went to them all the time. They had very good chili cheese dogs.
 
Its not complicated. My kitchen is immaculate, I disinfect countertops when cleaning, I dont leave perishable food out long. I dont cut up chicken and than use that knife to slice tomatoes for a salad
Your nose is the best defence, if it smells bad, toss it. Eggs, always refrigerated and never kept to long
Some commercial kitchens would turn your stomach, the filth, flies which can spread nasty stuff, vermin
They leave food out of refrigeration for way to long. This is why there is food poisoning
This is why unannounced visits from health dept inspectors are done or should be done and this is why strict enforcement of food handing laws have to be in place.
When your young and healthy most can handle getting that sick, its when the very young or the elderly that food poisoning can be bad
Come here to visit and eat out, notice that 12 inch by 12 inch sign with the letter A from the health dept
The health dept here will shut down a restaurant asap if they have to many or serious enough violations
 
I spent the night sleeping on the bath mat covered with a towel because I was tired getting up to go #3. When your sitting on the pot and puking in a bucket, your sick. My pop-in-law got some bad Del taco chicken tacos and started hallucinating. Ended up getting that bad produce condition...forgot the name. Causes huge recalls ? I don't usually get sick like that but when I do it hits me hard and fast.
 
Team both ends
subcom said:
I worked in commercial fishing in my early 20s and thought I was gonna die in the emergency room of a S. American hospital after getting a very nasty seafood toxin. Projectile vomiting that Linda Blair would be envious of and the most intense intestinal pain I’ve ever felt in my life. The doctors wanted to open me up and do exploratory surgery thinking I had ruptured a spleen or something. A nurse shot me full of morphine with the biggest needle I’ve ever seen and that knocked me out and calmed the pain for about 10 mins. After about 8 hours and different pills they gave me the pain went away. I lost a ton of weight and my stomach was never the same for several years after that.
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I agree
As far as food poisoning goes... there's nothing worse than tainted/spoiled seafood. It goes the longest it seems like...and the most painful relentless vomiting I'd ever experienced. Like clock work... every 2 min...vomit and *** piss...then the spasms from the dehydration... fingers from the pinky finger and then in...to the arms. It could wipe out an army far more easily than any covid....and in 1/16 the time .....cause you soon get to a point where dying dont sound bad. Lol
 
Damn Walmart pumpkin pies got me a couple months ago. It didn’t looked like it was cooked right and I was still stupid enough to eat some. With my smell and taste still messed up for 14 months it’s kinda scary.
 

Had more than my share of bouts with food poisoning. One of the worst was around 2003, my then wife and I had recently moved to a new area, and decided to try one of the nearby pizza joints. Within 30 minutes of my first bite I was on the throne pissing *** juice, while hurling into the sink beside me at the same time. Took a couple days to get over that one. Funny thing was, she was fine, ate the same pizza.
Another one happened one Sunday night, I was single at the time, and a bit lazy. Had been watching TV, drinking a few beers, not a lot, but enough that I didn't want to risk a DUI by going to a restaurant, so I decided to fry up a couple of burgers from my freezer. As they started to cook, I thought the smell was a little bit strange, but kept going until they were done. I ate them, no problem, and went to bed. Not sure exactly how long after I had fallen asleep that I was suddenly racing for the crapper. Barely made it before shitting myself, then spent the next 3 1/2 days dragging myself back and forth from the shitter to my bed. Finally got enough strength to get to my doctor's office and he told me to drink nothing but clear liquids for 36 hours. Made it to work Friday, barely, then spent the weekend at home in bed again with absolutely no strength.
 
Quite the opposite here, been trying to push a brick out using conventional methods, obviously have to knock it up a notch
 
DustyDuster said:
Quite the opposite here, been trying to push a brick out using conventional methods, obviously have to knock it up a notch
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Soak in a hot bath for 30 minutes....or just eat a ice cream bar, that'll get me running to crap in about 9 minutes. I never get ice cream at a restaurant unless I'm gonna sit there for another 15 to let it all back out. You should see me driving home when I gots to go. Red lights? Treat em as stop signs. If I get pulled over Ill just hang my *** out the door and **** on his boots. It would make a good scene out of the movie but I'd likely just crap myself and allow him to smell it when I rolled down the window. "Whats the hurry......Holy sh....what is that smell? ...never mind. I guess your no longer in a hurry now, eh? " no sir.....
 
MOPAROFFICIAL said:
Yesterday I went the weinerschnitzel on 101 in o side.... texas dog,chili cheese dog..fries and a strawberry lemonade.
Not even an hr later....pissin out my ***...then eventually became vomitous about 5 times the 1st session with the porcelain god...then another 4 times and a green rooster tail 'green diarhea fountain' every 20-30 minutes.
10 yrs ago I ate bad seafood and had an even more violent experience where I basically was asking for death, i'd had enough...laying in a bathtub with it blowing out both ends...then just fiery stomach acid till I bled... after that was bad grilled chicken at Carl's jr in Gorman ca....fk man...
I'm about done with fast food, or anywhere the workers look like teens.

So lets hear your food poisoning stories.
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What goes around comes around. Sounds like you have enemies all over the place. Wonder why?
 
Idwald said:
Yesterday was one of those days when my taste buds were itching for some adventure. I decided to head over to the Weinerschnitzel on Route 101 in Oceanside. I'd heard they had some seriously unique hot dog creations, and I was ready to dive in, despite my history of questionable dining decisions.

With the sun shining and my stomach growling, I parked my car and walked into the tantalizing aroma of grilled hot dogs. My mouth watered as I approached the counter, and without a second thought, I ordered a Texas dog, a chili cheese dog, a side of crispy fries, and a strawberry lemonade to quench my thirst.

The first bite was an explosion of flavors—juicy sausages, tangy chili, and melty cheese danced on my taste buds. The fries were perfectly crisp, and the strawberry lemonade provided a refreshing contrast. I couldn't help but think that I had stumbled upon a hidden gem.

The satisfaction of a delicious meal filled me as I left the restaurant with a content smile. Little did I know, that satisfaction would be short-lived. Not even an hour later, my stomach started sending warning signals. It felt like déjà vu as memories of past food-related mishaps resurfaced. I remembered the time a decade ago when bad seafood left me begging for mercy, and the unfortunate grilled chicken incident at Carl's Jr. that scarred me for life.
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Ain't much wore than getting a BAD oyster!
 
Ever since I got rid of the gravel pit formerly known as my gall bladder, I've gotten a lot more exercise! Depending on what I eat, maybe 20-30 minutes afterwards.....it's tooting for right of way and I gotta go. It's not diarrhea, but it ain't gonna wait! It's been a while since I had food poisoning. They used to have food catered for lunch at work when we had meetings that lasted into, or beyond lunch. They used a place called Red Radish. After I got food poisoning twice from their stuff, I refused to eat it ever again. I called it Red Rubbish after those episodes....lol.
 
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