Stop in for a cup of coffee

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BigBlockMopar said:
Did someone say chocolate...?

View attachment 1715159632
Click to expand...

Man,. I just woke up from a dream that I worked in an industrial place with crap like that all around...

Then everybody went home early for the holiday and didn't let me know...

When I went to leave, I couldn't find where I parked my car...

I woke up so I didn't have to keep looking....
 
73 dart custom said:
Hmmmm Chocolate cars for Christmas!!! Can see couples now... Wife-- "Look honey, I got you a new Dodge for Christmas!" (Husband -- thinking damn what a disappointment it is only chocolate... and he throws a huge pink chocolate toolbox at her lol)

Dad & Son... Dad saying "Son, I bought you a new car for doing all your chores, good grades, whatever" Hands kid a chocolate one on April fools day. (you all know that kid didn't do all that!!)

This has such marketing potential!!!
Click to expand...

All this talk about chocolate things reminds me of this Emo Phillips skit...

 
zkx14 said:
Son's GF is a completely 'from scratch' cook. What I know of today's menu: Crown roast with sausage stuffing, plank grilled salmon, a bread basket- dough is rising now. She is going to weave dough into a basket and have rolls in it...
Click to expand...

You should wash your hands if you scratch when cooking... :rolleyes:
 
Ben Drinkin said:
I appreciate you having my back.. Although I'm also very nervous about it!
Click to expand...

Got your back.jpg
 
After careful measurements, the milk for the latte is 198* when it's ready to be combined with the espresso. I don't think I need an altitude correction for 150' above sea level. With a lid on the coffee mug, the alcohol should condense and reenter the latte. I'll need to make a volume adjustment. The standard ingredients fill the container to maximum, leaving no room for the Bailey's. Bailey's has a milk like ingredient. I'll reduce the milk volume by 50% and add Bailey's to compensate. :rolleyes:
 

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