HotRod20
Well-Known Member
Going for my second cup of Jo'...storms likely today...going to get started on my LCA rebuild this weekend,
Pressing out pivot shafts, going to do the washer weld procedure on the bushing shells, sandblasting the arm, then installing
the stiffening plates. Doing a total rebuild on the Scamp's front suspension. Anyone else like hazelnut creamer?...lol
Pressing out pivot shafts, going to do the washer weld procedure on the bushing shells, sandblasting the arm, then installing
the stiffening plates. Doing a total rebuild on the Scamp's front suspension. Anyone else like hazelnut creamer?...lol

When the brats first moved to Phx they were living in a condo complex. They had been away from home for a while and were missing our tri tip cooking events, so I took a bag of them with me on a visit. Complex had a gas BBQ in the common area, yes they can be cooked on gas with success, regardless of what the purists say. The meat wasn't on the fire 10 minutes before heads started popping out of windows to see what that aroma was 
















